A long grain rice grown along the foothills of the Himalayas in Northern India. Aged for several years basmati exudes a fragrant aroma and is essential to the preparation of many Indian dishes such as Pullao and Biriyani.
A long grain rice grown along the foothills of the Himalayas in Northern India. Aged for several years basmati exudes a fragrant aroma and is essential to the preparation of many Indian dishes such as Pullao and Biriyani.